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Manager & Owner Manual › Money & reports

Run sales reports

Find the sales reports, pick dates, break the numbers down, and save, print, email or text any report.

Every report lives in the back office under Reports, and the same reports are on the POS under Manager > Reports. This page covers the sales reports and how every report works. The Daily report has a page of its own.

Stats: today at a glance

In the back office, Stats is the first page you see. On the POS it's Manager > Reports > Stats.

It shows one day: Gross Sales, Net Sales, Labor $, labor as a share of sales, Voids, Discounts, Refunds, gift cards, Paid Outs, Guest Count, averages per guest and per check, and Average Ticket Time. Under it are a Labor table by job and the Clocked In Employees for that day.

Use the arrows to go back a day or forward again, or click the date to pick one. The back office page updates itself every 15 seconds while it's open.

Stats in the back officeStats in the back office

Run a report

In the back office, go to Reports > Sales. Each report is a box on the page. They all work the same way:

  1. Pick a Start date and End date. Both start on today.
  2. Click Generate.
  3. Read the report in the box. Collapse folds it away, Expand opens it again, and Close puts it away so you can pick new dates.

Reports > Sales in the back officeReports > Sales in the back office

The icons at the top right of each report:

On the POS, Total Sales and the Daily / Weekly / Monthly Report can be emailed or texted but not printed.

Manager > Reports > Sales on the POS: each report has its dates, Generate, and email and text iconsManager > Reports > Sales on the POS: each report has its dates, Generate, and email and text icons

The sales reports

Report What it shows
Total Sales Gross sales and guests for your dates, beside the period just before (Last Week(s)) and the same days last year, with the percent change.
Daily / Weekly / Monthly Report The day on one page. See Daily report.
Sales & Orders Journal Every order rung in on your dates, one line each. See below.
Category Sales Report, Department Sales Report, Item Sales Report Units sold and sales for each category, department or item.
Labor Sales Report Hours and pay by job, as a share of sales. Pick one or more Group to see just those employees. See Employee groups.
Best / Worst Sellers Report Every item on the menu, sold or not, best sellers first. Click a column heading to sort it; low to high shows the worst sellers.
Tax Exempt Sales Report Every order marked Tax Exempt, with the message typed with it.
Non Taxed Items Sales Report Every sale of an item marked Non Taxable. Click an item to open it.

Net Sales

Total Sales and the category, department and item reports have a Net Sales box. Tick it to see sales after discounts and refunds instead of the gross rung in. Refunds then show on a line of their own, taken off the Total.

Break the numbers down (Show by)

On Total Sales, click your restaurant's line (or the Total) to open Show by, then pick Revenue Center, Order Type, Hour, Day Parts, Day, Categories, Departments, Items or Modifiers. Click any row to break it down again, for example Departments, then a department by Items.

Day parts come from your schedules. See Schedules and day parts.

The Sales & Orders Journal

This lists every order on your dates, open, closed and voided, one line each: Order #, Date, Order Type, Status, Subtotal, TIPS/GRATS, Total, PayType, Last4, Guest#, Employee, Open Date/Time, Closed Date/Time and Guest Name.

Click an order to see it as a receipt. Under it:

On the POS, the journal is under Manager > Reports > Sales, and an order opened there can go straight to Refund Order.

Good to know